---a.jpg)
Shoestring French Fries are a haven for busy days when you crave a crispy snack but lack time. Made with premium-sourced potatoes, these fries promise a delightful textural contrast: crisp and golden on the outside, yielding a light and fluffy interior in every bite.
STORAGE
Keep frozen at - 18°C or below
Best Before - 18 Months
Potatoes, Refined Vegetable Oil, Salt
Deep Fry -
STEP I :
Preheat the oil in kadhai or fryer (max. temperature upto 175°C(350°F)).
STEP II :
Take the product from the freezer. Fry directly- do not thaw.
STEP III :
Put the desired quantity gently in hot oil and deep fry for 3-4 minutes till golden brown.
STEP IV :
Seal & keep safe the remaining product in the freezer.
Bake –
Preheat the oven to 200°C(390°F). Arrange frozen product in a single layer on the baking tray and oil spray it. Bake for 12-15 minutes until light golden brown.
*Not suitable for microwave cooking.
**Reduce cooking time when cooking a smaller quantity.
| Nutritional Information Per 100g* | |
|---|---|
| Energy (kcal) | 143 |
| Protein (g) | 2.89 |
| Carbohydrate-Total g | 21.6 |
| Carbohydrate-Sugars g | 0.3 |
| Fat-Total g | 4.5 |
| Fat-Saturated g | 0.3 |
| Sodium (mg) | 39 |
---a.jpg)
