Desi Cooks crispy veggie stix generally refers to a type of snack made from a combination of various vegetables. These snacks are often created as a healthier alternative to traditional potato chips, as they typically contain a mix of root vegetables and other plant-based ingredients.
STORAGE
Keep frozen at - 18°C or below
Best Before - 18 Months
Carrots, beets, sweet potatoes, and spinach. Some variations may also include legumes like peas or beans.
Fry –
STEP I :
Preheat the oil in kadhai or fryer (max. temperature upto 175°C(350°F)).
STEP II :
Take the product from the freezer. Fry directly- do not thaw.
STEP III :
Put the desired quantity gently in hot oil and deep fry for 3-4 minutes till golden brown.
STEP IV :
Seal & keep safe the remaining product in the freezer.
| Nutritional Information Per 100g* | |
|---|---|
| Energy (kcal) | 185.7 |
| Protein (g) | 3.65 |
| Carbohydrate (g) | 26.75 |
| Total Sugars (g) | 1.11 |
| Added Sugars (g) | 0 |
| Total Fat (g) | 7.13 |
| Saturated Fat (g) | 3.44 |
| Trans Fat (g) | 0.1 |
| Sodium (mg) | 501 |
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